Panino Mortadella & Mozzarella – a once in a year indulgence
We shot a new video recipe today, as you know I always try to promote healthy foods and really do my best to always use organic ingredients while I am cooking.
However, I do believe that every once in a while you gotta give a little challenge to your body and eat something a little naughty 😉 In this case I am talking about mortadella (boloney). This is not a natural and fresh food, it is processed and most of the time you don’t really know what’s in it … let’s be honest. I never really want to think about what bits of pork are processed in order to make out this great looking bright pink cured meat. I mean nothing in the world can look that good in colour and consistency and be healthy at the same time! I guess strawberries are an exception 😉
However, let’s not think about this too much and as long as you can avoid eating processed foods as such on a daily basis we’re on the safe side. I would leave this kind of food eating to once a year if possible.
This specific panino is one of the most popular in my hometown. We have some fine mortadella there and when you’re really in need of a lift me up, you just go for it!
This specific combo here is a real treat, all you need is pesto sauce (freshly made) mortadella and mozzarella. Let me tell you … this is one of the most amazing tasting panini you’ll ever eat in your lifetime.
Make sure to grab some hot focaccia bread to make it with … you’re not going to regret it 😉
Let me know how you like it!
Do you have a killer panini recipe you want to share with me? Let me know!
La Pixie Dust